Sample menus

• Mini jacket potatoes with sour cream and chives
• Ham hock and pea croustades
• Smoked salmon on rye bread
• Roast beef crostini with a horseradish sauce 
• Gilda pinxtos 
• Short rib croquettes

A selection of finger sandwiches tailored to your preferences. 

Woodlands Kitchen favourites include coronation chicken, salmon and cream cheese, and curried egg

Homemade scones, served with homemade jam and clotted cream

A selection of sweet baked goods, including an individual sponge cake

• Courgette and burrata salad
• Spatchcock chicken
• Roast Squash and tahini 
• Crispy smashed potatoes with salsa verde
• Bavette steak with blue cheese
• Pearl cous cous salad
• Slow cooked shoulder of lamb